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Moroccan Spiced Red Lentil Dip

Moroccan Spiced Red Lentil Dip

This delicious and decadent tasting dip is savory, smoky, sweet, and delicious on everything from crackers to sandwiches to roasted vegetables. Lentils are a protein powerhouse, packed with fiber, iron, and compounds that help stabilize blood sugar and lower cholesterol. 

The Moroccan inspired spice mix for this dip included cinnamon, which acts as a powerful anti-inflammatory in the body and provides an antioxidant boost. Keep a batch of this dip in the fridge for when those afternoon snack cravings hit, and you’ll always have a healthy and delicious option! 

For the recipe, visit GeoBlue’s Healthy Travel Blog.

Roasted Butternut Squash & Maple Chickpeas with  Gotham Greens Vegan Pesto & Garlic Aioli

Roasted Butternut Squash & Maple Chickpeas with Gotham Greens Vegan Pesto & Garlic Aioli